Canning jar dating
Preserving jars from around the world include: Kilner, (England); Weck, (Germany); Fowler's Vacola, (Australia; difference between Fowler & Mason jar); Quattro Stagioni (Italy).Mason jars are primarily used for home canning but there are endless other uses for them.The evolution of fruit or canning jars parallels the science of food preservation, which itself was an attempt to address a critical need.For centuries, rural farmers and the poor struggled to find ways to preserve food for the winter.You will often find old jars famously embossed with “Mason's Patent Nov 30th 1858" even after the expiration of his patent.Because competitors produced most Mason jars after his patent expired in 1879, Mason did not become wealthy and he died broke in New York City in 1902.secondary line, and they came in a variety of styles and embossing.
Although “canning” (the American term for home preserving) decreased in popularity in the mid-1900’s, we are seeing a 21 century resurgence due to economics and desire for better food choices.
Soldiers, too, were often left on the battlefields without proper nourishment due to the lack of food-storage solutions.
Indeed, in 1809, Napoleon offered 10,000 francs to anyone that could devise a way to...
Leo Drey, who pronounced his last name dry, was the president of the Schram Manufacturing Company from 1908 until his death in 1920.
The company, which had been founded by Henry Schram in 1904, was first known as the Schram Automatic Sealer Company, after its patented jar of the same name that used a side-sealing metal lid.